{"id":3199,"date":"2025-11-07T18:22:43","date_gmt":"2025-11-07T17:22:43","guid":{"rendered":"https:\/\/www.maga.gob.gt\/sitios\/visar\/?p=3199"},"modified":"2025-11-07T18:22:43","modified_gmt":"2025-11-07T17:22:43","slug":"aprenden-elaboracion-de-productos-derivados-del-pescado","status":"publish","type":"post","link":"https:\/\/www.maga.gob.gt\/sitios\/visar\/2025\/11\/07\/aprenden-elaboracion-de-productos-derivados-del-pescado\/","title":{"rendered":"Aprenden elaboraci\u00f3n de productos derivados del pescado"},"content":{"rendered":"<p>Un taller relativo a las buenas pr\u00e1cticas en la pesca continental y transformaci\u00f3n de carne de pescado, se desarroll\u00f3 el 6 de noviembre en la aldea Sepemechila, municipio de Livingston, Izabal, con el objetivo de promover el aprovechamiento responsable de los recursos pesqueros y fomentar alternativas econ\u00f3micas sostenibles.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-649288\" src=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-4.jpeg\" sizes=\"auto, (max-width: 1152px) 100vw, 1152px\" srcset=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-4.jpeg 1152w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-4-300x187.jpeg 300w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-4-1024x639.jpeg 1024w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-4-768x479.jpeg 768w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-4-500x312.jpeg 500w\" alt=\"\" width=\"1152\" height=\"719\" \/><\/p>\n<p>Durante la jornada, las participantes aprendieron procesos de elaboraci\u00f3n de productos derivados del pescado, entre ellos longaniza, chorizo y tortitas, como parte de una estrategia para diversificar la oferta alimentaria y fortalecer la econom\u00eda familiar.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-649289\" src=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.54-AM-1.jpeg\" sizes=\"auto, (max-width: 1152px) 100vw, 1152px\" srcset=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.54-AM-1.jpeg 1152w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.54-AM-1-300x198.jpeg 300w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.54-AM-1-1024x677.jpeg 1024w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.54-AM-1-768x508.jpeg 768w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.54-AM-1-500x331.jpeg 500w\" alt=\"\" width=\"1152\" height=\"762\" \/><\/p>\n<p>La actividad cont\u00f3 con la participaci\u00f3n de 20 integrantes de un grupo de mujeres de la comunidad, quienes fortalecieron sus capacidades t\u00e9cnicas en la transformaci\u00f3n y aprovechamiento responsable de los recursos hidrobiol\u00f3gicos (pescado y camar\u00f3n).<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-649290\" src=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-1-1.jpeg\" sizes=\"auto, (max-width: 1152px) 100vw, 1152px\" srcset=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-1-1.jpeg 1152w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-1-1-300x205.jpeg 300w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-1-1-1024x699.jpeg 1024w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-1-1-768x524.jpeg 768w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-1-1-500x341.jpeg 500w\" alt=\"\" width=\"1152\" height=\"786\" \/><\/p>\n<p>El taller se llev\u00f3 a cabo con el apoyo log\u00edstico de la Fundaci\u00f3n para el Ecodesarrollo y la Conservaci\u00f3n (FUNDAECO), impulsado por el Ministerio de Agricultura, Ganader\u00eda y Alimentaci\u00f3n (MAGA), por medio del Viceministerio de Sanidad Agropecuaria y Regulaciones (VISAR) y la Direcci\u00f3n de Normatividad de la Pesca y Acuicultura (DIPESCA).<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-649287\" src=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-3-1.jpeg\" sizes=\"auto, (max-width: 1152px) 100vw, 1152px\" srcset=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-3-1.jpeg 1152w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-3-1-300x207.jpeg 300w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-3-1-1024x705.jpeg 1024w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-3-1-768x529.jpeg 768w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-3-1-500x344.jpeg 500w\" alt=\"\" width=\"1152\" height=\"793\" \/><\/p>\n<p>Esta iniciativa refuerza el compromiso del MAGA de impulsar la innovaci\u00f3n en productos alimenticios de origen pesquero y mejorar los medios de vida de las comunidades que dependen de la pesca continental (EJ\/ea).<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-649291\" src=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-2-1.jpeg\" sizes=\"auto, (max-width: 1152px) 100vw, 1152px\" srcset=\"https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-2-1.jpeg 1152w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-2-1-300x180.jpeg 300w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-2-1-1024x616.jpeg 1024w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-2-1-768x462.jpeg 768w, https:\/\/www.maga.gob.gt\/wp-content\/uploads\/2025\/11\/WhatsApp-Image-2025-11-07-at-10.28.55-AM-2-1-500x301.jpeg 500w\" alt=\"\" width=\"1152\" height=\"693\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Un taller relativo a las buenas pr\u00e1cticas en la pesca continental y transformaci\u00f3n de carne de pescado, se desarroll\u00f3 el 6 de noviembre en la aldea Sepemechila, municipio de Livingston, Izabal, con el objetivo de promover el aprovechamiento responsable de los recursos pesqueros y fomentar alternativas econ\u00f3micas sostenibles. Durante la jornada, las participantes aprendieron procesos [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3200,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3199","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-principal"],"_links":{"self":[{"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/posts\/3199","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/comments?post=3199"}],"version-history":[{"count":1,"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/posts\/3199\/revisions"}],"predecessor-version":[{"id":3201,"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/posts\/3199\/revisions\/3201"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/media\/3200"}],"wp:attachment":[{"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/media?parent=3199"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/categories?post=3199"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maga.gob.gt\/sitios\/visar\/wp-json\/wp\/v2\/tags?post=3199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}